"I ordered the Enchiladas Poblanas for late lunch on Friday 8-6-21.... It was the best Mexican food I've had in a long time......"
"I ordered the Enchiladas Poblanas for late lunch on Friday 8-6-21.... It was the best Mexican food I've had in a long time.... I had the bean and cheese dip(white cheese/with spices on top of refried beans) for an appetizer and it was great; the salsa was tasty, chips fresh and the main dish consisted of three, smoking hot cheese enchiladas smothered in onions, peppers and wonderfully-seasoned shredded pork, lightly-seasoned, fluffy, Mexican rice, full-bodied guacamole on top of fresh lettuce, tomato and slices of flavorful white cheese. The service was attentive and quick and the tasty margarita-on-the-rocks was mixed to perfection. In my opinion, if Friday's lunch- and several previous evening visits-, was any indication, this small, clean and unassuming eatery may be the best Mexican restaurant in northeastern Indiana. At the very least, it has to rank in the top two or three and I would rank it numero uno."